Exploring Europe One Bite, Sip & Table at a Time

Food & Drinks are one of the most powerful ways to understand Europe. From everyday grocery finds and regional recipes to vineyard tastings & café culture. Food is a connection to the places, the people, and the traditions of each region.

Regional European Cuisine & Traditions

German Christmas Pastries: What I Buy, What I Skip, and Where the Good Ones Are
A Printen from Aachen that never leaves the shelf, a Baumkuchen from a small Mosel bakery that spoiled me for every other one, and the famous Dresden loaf I still…

Discover Europe, One Sip at a Time

Wine Walks in Southwest Germany: What a Weinwanderung Is and How to Do One
Your guide to German wine walks, what happens, what to bring, and how to find one. Living in Europe, especially in Germany, has let me sink into the rhythm of…
7 Wine Experiences in Germany You Have Never Heard Of
Yoga between the vines, a murder to solve, and vending machines in the forest When you move to a wine region, some of the most interesting things to do are…

Where Every Cup Tells a Story

Discover the Heart of Local Life

Southwest Germany Spargel Season: A Local’s Guide to White Gold
Roadside farm stands, white-tarped fields, the Baden Asparagus Route, and a spring food walk near the Deutsche Weinstrasse. This is how Southwest Germany celebrates white asparagus. Spring in Southwest Germany…
Strawberry Picking in Germany: How Self-Pick Season Works
When the fields open, how to find one near you, and what nobody tells you before you show up with a basket. The asparagus signs go up first. A few…
Pull Up A Chair

Book a Tasting or a Food Tour

When you want someone to pour, explain, and let you just enjoy it, these are the tastings, tours, and classes. The dog-friendly ones are Kobe-checked. It is my favorite way to experience a new place.